Mexico

Saffron Orzo | Teaching Papi Series

by Lizzy 16 October 2013 Food

You’ve likely heard of Rachael Ray, and you probably have an opinion about her. I know I did, and I admit it changed over the three years in which I taught my husband how to cook. My husband, who I affectionately refer to as Papi, is a native Colombian. He didn’t grow up cooking like I did, and […]

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Cantaloupe Agua Fresca

by Lizzy 28 August 2013 Food

I miss lunchtime in Mexico. I had a ritual with friends that worked well for me and served as a wonderful culinary education during the time I spent there. Most days we’d gather in the kitchen, my friends warming up containers filled with food brought from their homes, and sit together discussing the day’s events. […]

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